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STARTERS
STARTERS
These are some of our favorite recipes that our entire family enjoys.
Nachos
Quick and easy snack or dinner with grass-fed beef. First, I heat the oven to 350 degrees. Then I brown the ground beef. While cooking the meat, I cut up tomatoes, cilantro and any other toppings I'd like. Sometimes we open a can of beans or add jalapeƱos. Lastly, place chips on a cookie sheet, add meat and cheese and bake for about 5 minutes. I like placing my fresh ingredients on after the cheese is melted. Enjoy!
Nachos
Chestnut Hummus
This appetizer is a delightful combination of the savory flavor of the spices with a slight sweetness the chestnuts bring. It is delicious with pitas and vegetables. Here is the recipe https://www.blendwithspices.com/chestnut-hummus-recipe/.
Chestnut Hummus
Roasted Chestnuts
We enjoy eating roasted chestnuts for breakfast or around a campfire. You will need to score the chestnut with a knife, from pole to pole if you look at it like a globe. Then in a dry cast iron pan, cook on medium heat for about 10 minutes. Shake the pan or stir occasionally. When the chestnut pops open more than your original cut, they are done.
Roasted Chestnuts
MAINS
MAINS
Quick and easy balanced meals with protein, carbs and vegetables.
Stroganoff
A hearty meal that is creamy and flavorful.
Stroganoff
Chili
A winter favorite with grass-fed ground beef.
Chili
Hamburger
Mouth-watering grass-fed butter burgers. A summertime favorite.
Hamburger
Mashed Potatoes and Hamburger Gravy
We call this our get-well meal. It is mild and delicious with the warmth of comfort.
Mashed Potatoes and Hamburger Gravy
Beef Vegetable Stew
We use whatever vegetables we have and either ground beef, cube steak or a soup bone.
Beef Vegetable Stew
Sheet Pan
We use whatever vegetables and meat we have at the time for a delicious and easy meal.
Sheet Pan
Ribeye steaks
Honestly, this is the best steak I have ever eaten. A tender, flavorful, grass-fed ribeye prepared by reverse-searing.
Ribeye steaks
Sirloin
Leftover sirloin with feta cheese was a treat for lunch.
Sirloin
Filet & Strip Steaks
We conducted an experiment with reverse searing (cook in oven at 180 degrees for 45 minutes) and then sear on grill for a minute or two at the end. The filets are undoubtedly the most tender of the cuts. The strip steaks were flavorful and delicious. The reverse searing brought out more juices and flavor in the steaks, but grilling was still delectable.
Filet & Strip Steaks
Barbeque Beef
This recipe is nice for feeding a group. Just place all the ingredients in a crock pot and then serve on a bun. Ingredients: -1-2 chuck or arm roasts -1 stalk of celery -3 onions -1 small container of ketchup -1 oz. dry mustard -3 TBSP barbeque sauce -3 TBSP vinegar -1 tsp tabasco -2 TBSP chili powder -2 TBSP salt -1 tsp black pepper Cover with 1.5 cups of water. Bring everything to a boil and then simmer for 3-4 hours.
Barbeque Beef
Lamb Recipes
Barbacoa Street Tacos
Tender, flavorful Oaxacan lamb recipe. We made this in a crock pot and it was amazing. https://www.feastingathome.com/oaxacan-lamb-barbacoa/#tasty-recipes-28671-jump-target
Barbacoa Street Tacos
Lamb Curry
Lamb curry is a new favorite. We used a lamb roast in the crock pot with potatoes and spices. I will add chickpeas and cauliflower to the recipe next time for some added vegetables. Here is the base recipe we used. https://veenaazmanov.com/slow-cooker-lamb-curry-recipe/
Lamb Curry
Mediterranean Bowl
Enjoy the Mediterranean flavor of ground lamb with complimentary flavors of rice, cucumbers, tzatziki sauce, kalamata olives, tomatoes and parsley. Use this recipe as a guide to an infusion of flavor for your dining pleasure, https://foxandbriar.com/mediterranean-lamb-bowls
Mediterranean Bowl
Leg of lamb
This is a special meal for us. Rosemary and garlic are the secret ingredients to bring out the flavor of the roast. We used this recipe as a guide https://damndelicious.net/2019/04/06/roasted-leg-of-lamb/.
Leg of lamb
Lamb Chops
These are a tender delicacy. We used juice from lemons over the top of the meat. This recipe was a delicious one https://www.delishdlites.com/recipe-index/gluten-free-recipes/perfect-grilled-lamb-loin-chops-recipe/#wprm-recipe-container-9911.
Lamb Chops
Lamb Chili
A delicious variation on beef chili. We used ground lamb with an array of spices, kale, chickpeas, sweet potatoes and fire roasted tomatoes. We used this recipe as a base, but made it less spicy. https://feedmephoebe.com/moroccan-lamb-chili-recipe-sweet-potatoes-chickpeas-kale/
Lamb Chili
Spicy Sticky Lamb Chops
This is a new recipe that a customer suggested and it is a new favorite. The sauce is so good that I pour it over the rice I make with this dish. Here is the recipe we use as a guide https://www.foodnetwork.com/recipes/aarti-sequeira/spicy-sticky-lamb-chops-recipe-1923975.
Spicy Sticky Lamb Chops
Lamb Burgers
Infuse your ground lamb with fresh herbs and spices for an explosion of spring in your mouth. Add tzatziki sauce on top of the burger for an absolutely delightful meal. Here is the recipe https://keviniscooking.com/mediterranean-feta-lamb-sliders/#wprm-recipe-container-30439.
Lamb Burgers
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